1. What is Dry Matter Percentage?

Dry matter percentage represents the proportion of a material that remains after all the moisture has been removed. It's a crucial measurement in agriculture, food science, and various industrial processes.

2. How Does the Calculator Work?

The calculator uses the dry matter formula:

Where:

• \( Wet \) — Wet basis percentage
• \( Moisture \) — Moisture content percentage

Explanation: The formula calculates what percentage of the original wet material would remain if all moisture were removed.

3. Importance of Dry Matter Calculation

Details: Dry matter content is essential for nutritional analysis, feed formulation, quality control in food processing, and comparing products with different moisture contents.

4. Using the Calculator

Tips: Enter wet percentage and moisture percentage. Moisture must be less than 100%. All values must be positive numbers.

5. Frequently Asked Questions (FAQ)

Q1: Why is dry matter important in animal feed?
A: It allows accurate comparison of nutritional value between feeds with different moisture contents.

Q2: What's the difference between wet basis and dry basis?
A: Wet basis includes moisture in calculations, while dry basis excludes it for more consistent comparisons.

Q3: How does moisture affect dry matter calculations?
A: Higher moisture content means a smaller proportion of the material is actually dry matter.

Q4: Can dry matter exceed 100%?
A: No, dry matter percentage is always ≤100% as it represents a portion of the original material.

Q5: When is dry matter analysis most important?
A: Critical for products with variable moisture like silage, haylage, fresh produce, and wet feeds.